40 € – 320 €Price range: 40 € through 320 €
What are you doing on New Year’s Eve?
The question that always comes up and leaves you hanging. If you don’t have an answer yet, we’ll give you one: come to @diciottoventi_Diciottoventi Cucina & Cantina!
A menu inspired by the scents and flavours of the sea: a journey of dishes in harmony, full of contrasts, accompanied by wine pairings that enhance every step. A proposal designed to lead up to the midnight toast, with elegant flavours and indulgent finales that open the new year in sweetness.
Dedicated area with themed decorations, professional entertainer, buffet with waitress service…
All that is left for the parents is to have fun!!!
DJ set
Special packages with overnight stay and breakfast
Cuttlefish salad with citrus and flaked almonds
Salmon fillets with pear in sweet-and-sour sauce
Marinated tuna cube with beetroot mayonnaise
Salt cod meatball and tomato cream
Sea bass tartare, green apple, quinoa crumble and dill dressing
Carnaroli risotto “Oltrepò Pavese selection”
mantis shrimp reduction, artichokes and lime
Cavatello on turnip-top cream, turbot ragù and confit cherry tomatoes
Amberjack fillet on soft roasted carrots and ginger, cardoncelli mushrooms and puntarelle
The festive gianduja cream, dried fruit, raspberries and citrus sauce
Buffet with traditional panettone and pandoro with their sauces, clementines, dried fruit
cotechino and lentils
White and red wines in pairing
“Cantina Lungarotti selection”