Voglia Milano

Capodanno Voglia Milano

  • Via Panfilo Castaldi, 33, Milano, Milano, Italy
  • 345 116 1337
Nel mezzo di questa città, brilla notturno di segreti nell’aria e sussurra questo luogo e allora reparati a vivere una notte di pura… VOGLIA! Questo Capodanno 2025 non è solo una festa, è un’esperienza!Cosa ti aspetta? Menu esclusivo sensuale e raffinato. Spettacoli che accenderanno la serata. Cocktails unici che sanno di provocazione. Atmosfera erotica e travolgente… perché chiudere l’anno con stile è d’obbligo.
  • Locale seduttivo e provocante
  • Ambiente elegante
  • Materie prime di prima qualità
  • Menu ricco di proposte
Here art and Eros coexist. Passion in every little detail penetrates the wallpapers, the golden half-busts, our erotic plates and works of art. Let yourself be excited, listen to your senses, be tempted by the slow panting of the floating lips above you. Here unexpressed pleasures coexist, the dreamed, secret, hidden and loved desires. Let the attractive symphony of flavors resonate in your mouth, the passionate discovery of a new taste. Discover the seductive caress of the dishes, the perfect union between the sacred and the profane.

NEW YEAR'S EVE NIGHT

WELCOME APERITIF

Welcome Cocktail Accompanied by a creamy oxtail croquette with porcini mushroom foam An aperitif that awakens desire with its softness and depth

APPETIZERS

Iberian Bellota Ham Sliced ​​with a knife, a unique experience of intense and elegant flavors

Premium Wagyu Nigiri and Truffle Delicate and vinified rice, enriched with a thin slice of wagyu, which melts at the first bite, offering a sublime experience of flavor and softness

CHOICE BETWEEN

Red Shrimp Tartare and Sturgeon Caviar A luxurious encounter: the freshness of red shrimp tartare with the most prized caviar in the world, which elevates the senses to the maximum

Premium Beef Fillet Tartare Smoked Butter and Fine Black Truffle Premium beef, finely chopped chopped, combined with the deep aroma of black truffle, creating a perfect harmony of flavors.

PASTA & RISOTTO CHOICE OF

Seasonal Mushroom Risotto and Foie Gras Ingot A creamy risotto with seasonal mushrooms, topped with a soft and elegant foie gras ingot, a perfect combination of earthy and delicate

Seafood Risotto with Seaweed Foam A risotto rich in marine flavors, enhanced by a delicate seaweed foam that gives a unique creaminess

MAIN COURSES CHOICE OF

Premium Beef Fillet with Potato Terrine and Smoked Guanciale A superior quality beef fillet, accompanied by a potato terrine with smoked guanciale, mushroom jam and seasonal vegetables, creating an explosion of flavors that awaken the senses

Asado Sea Bass, Wakame Emulsion, Fresh Salad and Citrus Toque A perfectly roasted sea bass, served with an emulsion of wakame, fresh salad and a delicate citrus touch that enhances the freshness of the dish

DESSERT

Chocolate Cravings with Cocoa and Tonka Bean Ice Cream A decadent experience: intense chocolate with cocoa ice cream, a touch of tonka bean and a spicy note, to awaken the senses with a provocative sweetness

AT MIDNIGHT

New Year's Eve toast with a glass of Champagne

Dickshot Voglia and House Chocolates An exclusive shot of the restaurant accompanied by the best artisanal chocolates of the house, for a sublime finale

Price of the New Year's Eve Grand Menu 185 euros per person.

Menu Conditions Booking Confirmation: To confirm participation, a deposit of 50% of the total value of the booking is required. Allergies and Intolerances: In case of allergies or food intolerances, please notify the restaurant in writing 48 hours before the event. Vegetarian Options: For vegetarian guests, upon request, we can modify any dish on the menu to suit their needs. Time: All guests must arrive at 9:00 PM; Dinner will begin promptly at 9:20 PM and end at 11:40 PM, so you can be ready to toast the new year.

 

AFTER DINNER PARTY SHOW AND DJ SET

Tuesday 31 December From 00:30 €40 per person

Private offers: • Private: €700 (max 10 people) with fruit tasting & small aperitif • Table: €250 (max 4 people) with fruit tasting & small aperitif

 

SEE YOU FOR A NIGHT OF SEDUCTION, LUXURY AND PLEASURE!

New Year's Eve Grand Menu 185 euros per person
  • Locale seduttivo e provocante
  • Ambiente elegante
  • Materie prime di prima qualità
  • Menu ricco di proposte
Here art and Eros coexist. Passion in every little detail penetrates the wallpapers, the golden half-busts, our erotic plates and works of art. Let yourself be excited, listen to your senses, be tempted by the slow panting of the floating lips above you. Here unexpressed pleasures coexist, the dreamed, secret, hidden and loved desires. Let the attractive symphony of flavors resonate in your mouth, the passionate discovery of a new taste. Discover the seductive caress of the dishes, the perfect union between the sacred and the profane.

NEW YEAR'S EVE NIGHT

WELCOME APERITIF

Welcome Cocktail Accompanied by a creamy oxtail croquette with porcini mushroom foam An aperitif that awakens desire with its softness and depth

APPETIZERS

Iberian Bellota Ham Sliced ​​with a knife, a unique experience of intense and elegant flavors

Premium Wagyu Nigiri and Truffle Delicate and vinified rice, enriched with a thin slice of wagyu, which melts at the first bite, offering a sublime experience of flavor and softness

CHOICE BETWEEN

Red Shrimp Tartare and Sturgeon Caviar A luxurious encounter: the freshness of red shrimp tartare with the most prized caviar in the world, which elevates the senses to the maximum

Premium Beef Fillet Tartare Smoked Butter and Fine Black Truffle Premium beef, finely chopped chopped, combined with the deep aroma of black truffle, creating a perfect harmony of flavors.

PASTA & RISOTTO CHOICE OF

Seasonal Mushroom Risotto and Foie Gras Ingot A creamy risotto with seasonal mushrooms, topped with a soft and elegant foie gras ingot, a perfect combination of earthy and delicate

Seafood Risotto with Seaweed Foam A risotto rich in marine flavors, enhanced by a delicate seaweed foam that gives a unique creaminess

MAIN COURSES CHOICE OF

Premium Beef Fillet with Potato Terrine and Smoked Guanciale A superior quality beef fillet, accompanied by a potato terrine with smoked guanciale, mushroom jam and seasonal vegetables, creating an explosion of flavors that awaken the senses

Asado Sea Bass, Wakame Emulsion, Fresh Salad and Citrus Toque A perfectly roasted sea bass, served with an emulsion of wakame, fresh salad and a delicate citrus touch that enhances the freshness of the dish

DESSERT

Chocolate Cravings with Cocoa and Tonka Bean Ice Cream A decadent experience: intense chocolate with cocoa ice cream, a touch of tonka bean and a spicy note, to awaken the senses with a provocative sweetness

AT MIDNIGHT

New Year's Eve toast with a glass of Champagne

Dickshot Voglia and House Chocolates An exclusive shot of the restaurant accompanied by the best artisanal chocolates of the house, for a sublime finale

Price of the New Year's Eve Grand Menu 185 euros per person.

Menu Conditions Booking Confirmation: To confirm participation, a deposit of 50% of the total value of the booking is required. Allergies and Intolerances: In case of allergies or food intolerances, please notify the restaurant in writing 48 hours before the event. Vegetarian Options: For vegetarian guests, upon request, we can modify any dish on the menu to suit their needs. Time: All guests must arrive at 9:00 PM; Dinner will begin promptly at 9:20 PM and end at 11:40 PM, so you can be ready to toast the new year.

 

AFTER DINNER PARTY SHOW AND DJ SET

Tuesday 31 December From 00:30 €40 per person

Private offers: • Private: €700 (max 10 people) with fruit tasting & small aperitif • Table: €250 (max 4 people) with fruit tasting & small aperitif

 

SEE YOU FOR A NIGHT OF SEDUCTION, LUXURY AND PLEASURE!

New Year's Eve Grand Menu 185 euros per person

Ecco 30 secondi di alcune delle canzoni che ascolterai sicuramente durante la serata

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